Ginger has a long history in India and many other Asian countries. It is a great tuber that is used to spice up a number of meals. It is impossible to miss in terms of the smell and state in food. It comes with many health benefits including relieving colds, joint pains and regulating blood pressure. Used for centuries in Asian cuisines, ginger root also has a long history as a home remedy for digestive problems. A 2008 study published in the “European Journal Gastroenterology and Hepatology” found a scientific basis for ginger’s benefits to the G.I. tract, showing that it helps move food more quickly from the stomach into the small intestine for absorption. Steep a slice of peeled ginger root in a cup of hot water when you have an upset stomach. Ginger also appears to assist with inflammation, according to a report in “Arthritis Today.” Participants in a study at the University of Miami showed a 40 percent improvement in osteoarthritis pain after taking ginger extract.